Pollo al limón estilo chino

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Pollo al limón estilo chino. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pollo al limón estilo chino is one of the most well liked of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. Pollo al limón estilo chino is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Pollo al limón estilo chino, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al limón estilo chino delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Pollo al limón estilo chino using 12 ingredients and 4 steps. Here is how you can achieve that.

Mira el vídeo del paso a paso en https://youtu.be/RO08Ofnpv0o o en www.juanpedrococina.com

Ingredients and spices that need to be Get to make Pollo al limón estilo chino:

1. 2 pechugas de pollo
2. 2 limones o limas
3. 3/4 taza agua
4. 1 cucharada maizena
5. 1 cucharada miel
6. 1 cucharada azúcar
7. 1 cdta sal
8. 1 huevo
9. maizena para empanar el pollo
10. 1 cucharada salsa de soja
11. 1 diente ajo
12. 1 poco jengibre fresco

Steps to make to make Pollo al limón estilo chino

1. Comenzaremos cortando jengibre y un diente de ajo lo más pequeño posible. Seguiremos cortando una pechuga de pollo en lonchas muy delgadas, y lo colocaremos todo en un bolw. En el cual agregaremos 1 huevo entero y una cucharada de salsa de soja, mezclaremos todo y lo dejaremos marinar por 30 minutos en la nevera.
2. Para la salsa añadiremos ¾ de taza de agua en un recipiente con una cucharada de azúcar, una cucharada de miel, una cucharadita de sal y el jugo de 2 limones. También agregaremos 1 cuchara de maicena y lo diluiremos muy bien para llevarlo a reducir a fuego lento sin dejar de remover.
3. Si queremos conseguir un color más oscuro podemos agregar media cucharadita de salsa de soja. Le pondremos maicena suficiente para rebosar y lo freiremos en abundante aceite.
4. Para la decoración utilizaremos un plato blanco, en el cual haremos un círculo usando medias rodajas de limón y en el centro colocaremos todo el pollo frito, para terminar colocándole la salsa por encima.

As your experience and also self-confidence grows, you will certainly find that you have more natural control over your diet plan and also adjust your diet regimen to your personal preferences in time. Whether you wish to offer a recipe that uses less or even more ingredients or is a little essentially zesty, you can make simple modifications to attain this objective. In other words, start making your recipes in a timely manner. When it comes to standard food preparation skills for novices you don't need to learn them yet just if you understand some easy food preparation strategies.

This isn't a full overview to quick and also simple lunch dishes but its good food for thought. Hopefully this will certainly obtain your creative juices streaming so you can prepare scrumptious dishes for your family without doing too many heavy meals on your journey.

So that is going to wrap it up with this special food How to Make Any-night-of-the-week Pollo al limón estilo chino. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!