Pollo al curry

Pollo al curry

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Pollo al curry. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pollo al curry is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. Pollo al curry is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Pollo al curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al curry is 2-3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Pollo al curry using 9 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Pollo al curry:

  1. 200 ml nata para cocinar
  2. 1 cebolla
  3. 3 pechugas de pollo
  4. 2 dientes ajos
  5. 1 pizca pimienta negra molida
  6. 2 (1/2 cucharadas) tomate frito
  7. 2 guindillas o cayena
  8. 1 cucharadita curry
  9. Sal

Steps to make to make Pollo al curry

  1. Preparamos todos los ingredientes.
  2. En una sartén pochamos la cebolla, los ajos y las guindillas de cayena. Mientras tanto partimos el pollo en cuadrados y salpimentamos
  3. Pasados unos 5 minutos añadimos dos cucharadita de curry removemos para que se mezcle bien. Después añadimos dos cucharas y media de tomate frito y dejamos cocinar un par de minutos
  4. Es el momento de añadir el pollo. Mientras lo vamos sellando con fuego alto vamos moviendo para que se mezclen bien todos los ingredientes.
  5. Cuando esté bien sellado por fuera, añadimos la nata y removemos bien. La nata se irá volviendo un poco amarillenta, esto es buena señal.
  6. Dejamos cocinar todo durante 5 minutos aproximadamente y listo para servir!! Yo lo suelo acompañar con arroz o cuscus y le echo un poco de perejil en polvo para decorar.

As your experience and also self-confidence grows, you will find that you have extra all-natural control over your diet plan as well as adapt your diet regimen to your personal tastes in time. Whether you wish to offer a recipe that makes use of fewer or more active ingredients or is a bit more or less spicy, you can make simple modifications to accomplish this objective. Simply put, begin making your dishes in a timely manner. As for basic food preparation skills for beginners you don't require to discover them yet only if you understand some straightforward food preparation strategies.

This isn't a complete overview to fast and also simple lunch dishes but its excellent food for thought. Hopefully this will certainly obtain your imaginative juices flowing so you can prepare scrumptious meals for your family members without doing a lot of heavy meals on your journey.

So that's going to wrap this up for this exceptional food Steps to Prepare Award-winning Pollo al curry. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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