Arroz caldoso con pollo

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Arroz caldoso con pollo. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Arroz caldoso con pollo is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're nice and they look fantastic. Arroz caldoso con pollo is something which I have loved my whole life.

Many things affect the quality of taste from Arroz caldoso con pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz caldoso con pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Arroz caldoso con pollo using 15 ingredients and 4 steps. Here is how you can achieve that.

A mis hijos les encanta y es una buena Manera de hacerles comer verdura

Ingredients and spices that need to be Get to make Arroz caldoso con pollo:

1. Pollo, en mi caso pechuga pero lo dejo a elección,
2. Sofrito, yo lo hago en la thermomix:
3. cebolla,
4. ajo,
5. tomate,
6. pimiento rojo,
7. zanahoria..
8. sal,
9. pimienta,
10. pastilla de doble caldo,
11. aceite de oliva
12. 1 lata judías verdes
13. 1 lata corazón de alcachofa,
14. Arroz,
15. Colorante amarillo,

Steps to make to make Arroz caldoso con pollo

1. Se corta el pollo y se fríe en una sartén honda con un chorro de aceite de oliva, se reserva.
2. En la misma sartén pasamos a hacer el sofrito, yo como ya lo tengo hecho, se lo echo a la carne directamente,
3. Una vez el sofrito hecho, se le añade el pollo, la lata de alcachofa, y la de judías verdes, se remueve bien, y se añade el arroz, en mi caso, un puñado por persona, se remueve bien para que el arroz se impregne bien de los sabores
4. Se cubre con agua, se añade la sal, la pimienta, y el colorante, se mezcla bien y a fuego lento dejamos cocer el arroz teniendo cuidado de que no se quede sin agua, en ese caso añadir un poco hasta que el arroz esté cocido pero que no quede seco, que quede caldoso

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So that's going to wrap this up with this special food Recipe of Quick Arroz caldoso con pollo. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!