Tiritas de pollo al curry

Tiritas de pollo al curry

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Tiritas de pollo al curry. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Tiritas de pollo al curry is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Tiritas de pollo al curry is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Tiritas de pollo al curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tiritas de pollo al curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tiritas de pollo al curry is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Tiritas de pollo al curry using 7 ingredients and 8 steps. Here is how you can achieve that.

Esta receta la empecé a hacer por un libro en el que la mencionaban y nos gustó muchísimo. Espero que a vosotros también os guste :)

Ingredients and spices that need to be Get to make Tiritas de pollo al curry:

  1. 1 pechuga de pollo
  2. 1 manzana
  3. 1 cebolla pequeña
  4. 1 puñado perejil
  5. 1 cucharadita curry
  6. 200 g nata
  7. Sal

Steps to make to make Tiritas de pollo al curry

  1. Corta la pechuga en tiras finas echa una pizca de sal y fríe
  2. Mientras se fríe. Pela y corta la manzana y la cebolla en cubos
  3. Cuando el pollo este frito, quítale de la sartén, yo lo pongo encima de un papel absorbente para que no tenga mucho aceite
  4. En esa misma sartén echa la manzana
  5. Cuando ya esté blandita echa la cebolla hasta que se frían
  6. Echa el pollo de nuevo a la sartén y mezclalo.
  7. Echa la nata, el curry y el perejil y mezclalo bien
  8. Deja reducir un poco a la nata y disfruta

As your experience and also confidence expands, you will certainly locate that you have a lot more natural control over your diet regimen as well as adjust your diet regimen to your individual tastes gradually. Whether you intend to offer a recipe that uses fewer or more components or is a little more or less hot, you can make basic changes to achieve this objective. In other words, start making your dishes in a timely manner. As for standard food preparation abilities for beginners you don't require to learn them yet only if you understand some straightforward cooking techniques.

This isn't a full overview to fast as well as easy lunch dishes yet its excellent something to chew on. With any luck this will certainly get your imaginative juices moving so you can prepare scrumptious meals for your household without doing a lot of square meals on your trip.

So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Tiritas de pollo al curry. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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