Bocaditos de pollo con barbacoa

Bocaditos de pollo con barbacoa

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Bocaditos de pollo con barbacoa. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Bocaditos de pollo con barbacoa is one of the most well liked of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Bocaditos de pollo con barbacoa is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Bocaditos de pollo con barbacoa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bocaditos de pollo con barbacoa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Bocaditos de pollo con barbacoa using 8 ingredients and 7 steps. Here is how you cook that.

#vaciatunevera Una forma diferente de comer el pollo. Para los amantes del pollo, hoy hablamos de comida os traemos una receta riquiña. Bocaditos de pollo con barbacoa. No te la puedes perder. Si quieres ver más recetas entra en www.hablamosdecomida.es

Ingredients and spices that need to be Prepare to make Bocaditos de pollo con barbacoa:

  1. 400 gr pechuga de pollo
  2. 1 cucharada ajo en polvo
  3. sal y pimienta
  4. 1 cucharada pimentón al junto
  5. Harina
  6. Pan rallado
  7. Aceite
  8. Salsa barbacoa

Steps to make to make Bocaditos de pollo con barbacoa

  1. Cortamos las pechugas en tacos, un tamaño que sea fácil de comer.
  2. En un bol, añadimos el pollo, la sal, la pimienta, el ajo en polvo y el pimentón.
  3. A continuación, pasamos cada trozo de pollo primero por harina, después por huevo y por último por pan rallado. Por el pan rallado lo pasaremos dos veces. Para que quede una capa más gruesa y crujiente. Reservamos.
  4. Metemos el pollo en el la nevera media hora para que el rebozado se asiente.
  5. Pasado el tiempo, lo freímos con abundante aceite. Lo hacemos en pequeñas tandas para que el aceite no se enfrié. Vamos sacándolo y dejando el pollo en un plato con papel absorbente.
  6. Cuando el pollo ya este todo frito en una sartas añadimos la salsa barbacoa. La cantidad que necesitamos es al gusto. Es mejor echar de poco en poco. Cuando este caliente añadimos el pollo y removemos bien a fuego medio durante un par de minutos y servimos.
  7. Que aproveche!!

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So that is going to wrap this up with this exceptional food How to Prepare Quick Bocaditos de pollo con barbacoa. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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