Pollo a los tres quesos

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Pollo a los tres quesos. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pollo a los tres quesos is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They are fine and they look fantastic. Pollo a los tres quesos is something which I've loved my entire life.

Many things affect the quality of taste from Pollo a los tres quesos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo a los tres quesos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo a los tres quesos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo a los tres quesos estimated approx 45 minutos.

To begin with this recipe, we have to prepare a few components. You can cook Pollo a los tres quesos using 11 ingredients and 6 steps. Here is how you can achieve that.

Lo cierto es que el pollo es un ave que se deja hacer de todo,

Ingredients and spices that need to be Make ready to make Pollo a los tres quesos:

1. 4 Pechugas de pollo
2. 2 Cebollas
3. 100 Ml vino blanco dulce
4. 100 GR Cucharadas de queso crema Brié
5. 50 Gr Queso Gouda
6. 50 Gr Queso Emmental
7. 200 Ml nata para cocinar
8. Aceite de oliva
9. Sal
10. Pimienta
11. Espárragos verdes (opcional)

Instructions to make to make Pollo a los tres quesos

1. Troceamos las pechugas de pollo en dados pequeños, los salpimentamos y los pasamos por la sartén con muy poco aceite pues el pollo soltará su grasa, cuando tengamos el pollo casi terminado agregaremos el vino dulce y removiendo bien dejamos que se evapore todo y que el pollo coja el sabor del vino, después lo reservamos.
2. Ahora cortamos la cebolla en juliana fina y la pondremos en otra sartén para que se vaya pochando con un poco de aceite de oliva, una vez que la tengamos bien blanca y pochada agregaremos los quesos y la nata, removeremos a fuego bajo que se vayan derritiendo los quesos y formando la salsa, con cuidado no nos quede muy espesa que cuando se enfríe quedará muy dura.
3. Cuando tengamos la salsa terminada agregaremos el pollo y le damos unas vueltas para que se integre y coja un poco el sabor de la salsa.
4. El último paso será pasar por la sartén o plancha con poco aceite unos espárragos verdes para ponerlos como cama para decorar el plato, incluso si queremos podemos picar muy pequeño un espárrago y espolvorear por encima la salsa.
5. NOTA: En caso que nos quede la salsa muy espesa, podemos agregar un poco de leche entera.
6. Probar de hacer la salsa con otro tipo de aves, fantástica.

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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Pollo a los tres quesos. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!