Tallarines con pollo y albahaca

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Tallarines con pollo y albahaca. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Tallarines con pollo y albahaca is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Tallarines con pollo y albahaca is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Tallarines con pollo y albahaca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tallarines con pollo y albahaca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tallarines con pollo y albahaca is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Tallarines con pollo y albahaca using 10 ingredients and 6 steps. Here is how you cook that.

Simplemente deliciosos

Ingredients and spices that need to be Prepare to make Tallarines con pollo y albahaca:

1. 200 gr tallarines
2. 100 ml nata para cocinar
3. 1 pechuga de pollo
4. 1 cebolla cortada
5. 2 dientes ajo laminados
6. 2 cucharadas tomate concentrado
7. 1 chorrito vino blanco
8. aceite de oliva
9. hojas albahaca frescas
10. queso parmesano rallado

Steps to make to make Tallarines con pollo y albahaca

1. Limpiar la pechuga, quitar la grasa y cortar a dados, salpimentarlos,
2. Cortar en láminas los ajos, en una sartén con aceite dorar los ajos, añadir el pollo y freír hasta que quede dorado.
3. Mientras cortamos la cebolla. Cuando el pollo este dorado, lo retiramos y reservamos.
4. En la misma sartén sofreímos la cebolla, dejamos que se haga lentamente, cuando este dorada añadimos un chorrito de vino blanco y dejamos que se evapore, entonces añadimos el tomate concentrado y lo removemos dejamos hacer unos minutos, picamos las hojas de albahaca y las añadimos al sofrito, mezclamos bien, añadimos la nata y si hace falte añadimos más sal, removemos hasta que la salsa este ligada, apartar del fuego y reservar.
5. Cocemos la pasta, escurrimos bien y añadimos al sofrito, calentamos todo y removemos bien,
6. Servir espolvoreando con el queso parmesano y decorar con algunas hojas de albahaca.

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So that's going to wrap it up for this special food Recipe of Super Quick Homemade Tallarines con pollo y albahaca. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!