Pollo al curry Monsieur Cuisine

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Pollo al curry Monsieur Cuisine. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pollo al curry Monsieur Cuisine is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They're nice and they look fantastic. Pollo al curry Monsieur Cuisine is something which I've loved my whole life.

Many things affect the quality of taste from Pollo al curry Monsieur Cuisine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al curry Monsieur Cuisine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Pollo al curry Monsieur Cuisine using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Pollo al curry Monsieur Cuisine:

1. 1 pechuga
2. 1/2 cebolla
3. 1 ajo
4. 40 ml. caldo de pollo (opcional)
5. 125 ml. leche coco/nata
6. 1 cucharada curry
7. sal
8. pimienta

Instructions to make to make Pollo al curry Monsieur Cuisine

1. Triturar la cebolla, ajo 10" vel 6. Añadir aceite y rehogar.
2. Añadir caldo y batir 10" vel 8.
3. Poner la mariposa y añadir el pollo salpimentado, añadir el curry y 10 min, vel. 1 marcha atrás a temperatura 100º.
4. Añadir leche de coco y 6 min, vel 1 marcha atrás a temperatura 100º.

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So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade Pollo al curry Monsieur Cuisine. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!