Montados variados

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Montados variados. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Montados variados is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. They're fine and they look wonderful. Montados variados is something which I have loved my entire life.

Many things affect the quality of taste from Montados variados, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Montados variados delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Montados variados is Dos comensales. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Montados variados using 5 ingredients and 2 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Montados variados:

1. 6 rebanadas pan
2. 2 lonchas de jamón en dulce o York
3. 4 lonchas chorizo
4. 1 filete pechuga de pollo
5. 3 lonchas queso havarti

Steps to make to make Montados variados

1. Tostamos un poco las rebanadas las untamos con tomate frito y les ponemos orégano en la sartén hacemos el filete de pechuga
2. Y vamos montando las rebanadas con el embutido el pollo y el queso lo último y a gratinar sencillo y sabroso

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So that is going to wrap this up for this exceptional food How to Prepare Award-winning Montados variados. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!