Burrito mexicano

Burrito mexicano

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, Burrito mexicano. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Burrito mexicano is one of the most favored of current trending meals on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. Burrito mexicano is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Burrito mexicano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Burrito mexicano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Burrito mexicano estimated approx 30 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Burrito mexicano using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Burrito mexicano:

  1. 500 g filetes pollo
  2. Sazonador burrito
  3. 100 ml agua
  4. Cebolla
  5. Pimientos tres colores
  6. Queso rallado
  7. Lechuga
  8. Salsa mex o guacamole
  9. Sal
  10. Aceite
  11. Tortitas de trigo

Instructions to make to make Burrito mexicano

  1. Cortamos el pollo en tiras finitas y ponemos en una sartén con un poco de aceite. Removemos a fuego alto hasta que selle. Luego ponemos a fuego medio hasta que se hagan un poco sin que cojan color y se evapore el jugo que ha podido ir soltando el pollo.
  2. En una sartén aparte ponemos la cebolla cortada pequeña, los pimientos cortados en taquitos y un poco de sal y lo ponemos a fuego lento.
  3. Cuando se termine de evaporar el jugo del pollo, echamos el sazonador en la cantidad que deseemos. Nosotros, en este caso elegimos el sazonador de burritos y no echamos mucha cantidad porque no nos gusta muy picante. A continuación echamos el agua que previamente hemos calentado y removemos para que las tiritas de pollo y el sazonador se mezclen completamente.
  4. En este punto podríamos mezclar el pollo y las verduras pero como a todos no nos gusta el pimiento pues lo dejamos independiente. Sobre una tortita de trigo, extendemos el pollo acompañado del queso rallado, la lechuga, las verduras y una salsa mexicana, o pisto o guacamole. Cerramos la torta y la calentamos un poco en el microondas para que coja un poco de temperatura y servimos acompañado por ejemplo, de unos nachos o un arroz.

As your experience and self-confidence grows, you will discover that you have much more all-natural control over your diet and adjust your diet to your individual preferences in time. Whether you intend to offer a recipe that uses fewer or more active ingredients or is a bit more or less hot, you can make basic modifications to attain this objective. In other words, start making your dishes promptly. As for standard food preparation skills for beginners you do not require to discover them yet only if you master some straightforward food preparation methods.

This isn't a total guide to fast as well as simple lunch dishes yet its great something to chew on. With any luck this will get your innovative juices moving so you can prepare scrumptious meals for your family members without doing way too many square meals on your trip.

So that's going to wrap this up with this exceptional food Recipe of Ultimate Burrito mexicano. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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