Arroz marroquí
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Arroz marroquí. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Arroz marroquí is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. Arroz marroquí is something that I've loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Arroz marroquí, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz marroquí delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Arroz marroquí using 11 ingredients and 6 steps. Here is how you cook that.
#mundo yo lo suelo hacer así, está muy bueno
Ingredients and spices that need to be Prepare to make Arroz marroquí:
- 1/2 pechuga de pollo
- 1 cebolla
- 2 dientes ajo
- Sal
- 350 g arroz brillante
- 2 carlotas
- 150 g almendra cruda
- 1 litro agua
- 4-5 cucharadas aceite oliva
- Especias (una cucharada y media de café por cada una)
- Cúrcuma, pimentón, nuez moscada, clavo, canela y pimienta negra
Steps to make to make Arroz marroquí
- Primero prepararemos las especias con cúrcuma, pimentón, nuez moscada, clavo, canela y pimienta negra. Cogeremos un bol pequeño con tapadera y añadiremos una cucharada de café de todas las especias, lo mezclaremos muy bien
- Pondremos una olla con el litro de agua y una poca de sal, cuando hierva añadiremos el arroz lo cocemos. Cuando esté cocido lo pondremos en un colador, le añadiremos agua fría para cortar la cocción
- Por otro lado pelaremos la cebolla y Carlotas y los ajos cortaremos a trozos. Cogeremos el pollo y lo cortaremos a filetes de un dedo de grueso. Volveremos a coger el filete de pollo y lo cortaremos a dados
- Pondremos una sartén con aceite y freiremos las almendras las reservaremos. Añadiremos el pollo a la sartén y lo freiremos
- Cuando esté a mitad freír el pollo, añadiremos las verduras las freiremos incorporaremos las almendras y las especias (yo le he puesto 1 cucharada y media de especias). Lo freiremos bien todo para que coja todo el sabor.
- Luego añadiremos el arroz y le daremos unas vueltas para que todo se integre. Lo pondremos al plato y listo.
As your experience as well as confidence expands, you will find that you have much more all-natural control over your diet plan and adapt your diet to your individual tastes in time. Whether you wish to offer a dish that uses less or more components or is a little bit essentially spicy, you can make basic adjustments to accomplish this goal. To put it simply, start making your dishes on time. As for standard cooking skills for novices you don't require to discover them however only if you understand some straightforward cooking methods.
This isn't a full guide to quick and easy lunch recipes yet its excellent food for thought. With any luck this will certainly get your imaginative juices flowing so you can prepare delicious meals for your family without doing way too many square meals on your trip.
So that's going to wrap it up with this special food Recipe of Ultimate Arroz marroquí. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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