🌯 Fajita Asiática

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, 🌯 Fajita Asiática. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

🌯 Fajita Asiática is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. 🌯 Fajita Asiática is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from 🌯 Fajita Asiática, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🌯 Fajita Asiática delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 🌯 Fajita Asiática is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can cook 🌯 Fajita Asiática using 9 ingredients and 9 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make 🌯 Fajita Asiática:

1. Tortilla de trigo
2. Pechuga de pollo
3. Soja
4. Jengibre
5. Zanahoria rallada
6. Calabacín
7. Cebolla
8. Pimiento rojo
9. Pimiento verde

Instructions to make to make 🌯 Fajita Asiática

1. Cortamos la pechuga en tiras y la ponemos en un bol, la bañamos en salsa de soja y espolvoreamos jengibre en polvo. Mezclamos bien y dejamos reposar en la nevera. Yo lo tuve de un día para otro pero con un mínimo de un par de horas ya coge el sabor.
2. Cortamos la verdura en tiras finas y ponemos a pochar en una sartén con un chorro de Aove.
3. Al poco añadimos la pechuga ya que no necesitamos la verdura muy pochada sino que hay que dejarla con un poco de crujiente.
4. Vamos mezclando bien para que todos los sabores se unan.
5. Después de un par de minutos añadimos un chorrito de soja y la zanahoria rallada.
6. Dejamos cocinándose removiendo de vez en cuando hasta que veamos el pollo hecho, unos 5 minutos aproximadamente.
7. Sacamos y escurrimos en papel absorbente para que luego no pringue mucho al comer la fajita.
8. Sobre la tortilla de trigo ponemos la mezcla y la cerramos primero por abajo haciendo como si fuera un sobre y luego enrollamos, listo.
9. Buen provecho!! 😋

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So that is going to wrap it up for this exceptional food Recipe of Ultimate 🌯 Fajita Asiática. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!