Paella (o arroz...) con pollo y chorizo
Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Paella (o arroz...) con pollo y chorizo. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Paella (o arroz...) con pollo y chorizo is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. They are fine and they look wonderful. Paella (o arroz...) con pollo y chorizo is something that I've loved my entire life.
Many things affect the quality of taste from Paella (o arroz...) con pollo y chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paella (o arroz...) con pollo y chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Paella (o arroz...) con pollo y chorizo is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few components. You can have Paella (o arroz...) con pollo y chorizo using 8 ingredients and 4 steps. Here is how you cook it.
Receta de paella (para los puristas, será receta de arroz) con pollo y chorizo.
Ingredients and spices that need to be Get to make Paella (o arroz...) con pollo y chorizo:
- 60 grs arroz
- 1/2 ristra de chorizo
- 500 grs contramuslos y pechugas de pollo
- 5 dientes ajo
- 1 pimiento verde
- 1 bote tomate triturado
- 1 litro caldo de pollo
- 1 sobre sazonador para paella con azafrán (Mercadona)
Steps to make to make Paella (o arroz...) con pollo y chorizo
- Lo primero es marcar a fuego fuerte el contramuslo de pollo en dados. Reservar.
- Con el pollo apartado, sofreímos el ajo en láminas, seguido de el pimiento picadito, y finalmente el chorizo en pequeños daditos.
- Una vez el chorizo está sudado, añadimos el tomate triturado, mezclándolo todo bien unos minutos.
- Añadimos el arroz, junto con el caldo de pollo y el sazonador de paella dejándolo, sin remover, hasta que se haga el arroz.
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So that's going to wrap it up with this special food Recipe of Ultimate Paella (o arroz...) con pollo y chorizo. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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